Your October trip has just been sorted 🤩
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Embark on an unforgettable foodie journey with Taryn to explore Piemonte, the home of some of Italy’s finest wines and famous for its aromatic white truffles, which are harvested in the fall. This region is also celebrated for its hazelnuts and Gianduja chocolate, making it the birthplace of many beloved chocolates like Ferrero and Nutella.
What’s even better? The fortunate participants will have the exclusive opportunity to experience it all first-hand and luxuriate in one of the most picturesque locations in the region!
The trip is exclusive to just 20 people, so act fast!
